Interior of INS-Restaurant
INS-Restaurant

Korean · Japanese · Western

We invite you into a stylish restaurant — a creative, refined kitchen from three countries, in a modern, inviting atmosphere at the Best Western Plus iO-Hotel Schwalbach am Taunus.

Our menus bring together the work of three head chefs with a modern character: grounded, regional and creative.

Ingredients in the kitchen
Our philosophy

No dish can be better than its ingredients

We believe the best ingredients usually come from the region. Every day we make many decisions about what we eat — and each one of them has an effect on the land, the people, the environment, the body and the soul.

It is the happiest coincidence that good food is also delicious and pleasant.

Our team

Meet the team

Four chefs combine expertise from three culinary traditions — each with its own signature, joined in one shared vision.

Mr. In, Executive Chef
Executive Chef
Mr. In
Japanese cuisine
Japanese Cuisine
Executive Chef
Korean cuisine
Korean Cuisine
Executive Chef
Western cuisine
Western Cuisine
Executive Chef